Episode Description
In this week’s episode of The Ranch and Table, Lee discusses the importance of real customer service and authenticity in a world filled with fake interactions. He emphasizes building genuine relationships with customers, providing relatable and authentic experiences, and the significance of humility, gratitude, patience, and consistency in customer service. Lee shares personal stories and examples to highlight the impact of addressing customer concerns with care and sincerity, ultimately fostering long-lasting customer loyalty.
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